COME FOR THE SPECTACULAR FOOD WITH A
WORLD FAMOUS VIEW

Fresh ingredients, simple hearty entrées with an Italian flare, and warm, friendly service…these are the hallmarks that make Longboards Bar & Grill a favorite dining destination.

And, don’t forget the view!

Join us soon. You deserve a Longboards experience.

Call us for your next special event. Groups from 2 to 200.

Information & reservations: call (530) 836-1111

Long Boards Awarded "Best of Show" and the "People’s Choice Award" ~ Annual Taste of Plumas.

DINNER MENU

WINE LIST

Longboards Bar & Grill is excited to introduce our new Executive Chef, Rob Nelson. Rob joins us from the Chart House in South Lake Tahoe, Nevada, where he has worked as Executive Chef since 2012. He graduated from the Scottsdale Culinary Institute (now known as LE Cordon Bleu) in 1998. He also attended the Culinary Institute of America (CIA) in Napa, Ca, where he became certified in their Sommelier program. After that, he spent a year in Europe (primarily France, Germany and Belgium), where he worked in various 1 and 2 star Michelin restaurants.

Rob believes in clean, bright flavors and fresh ingredients. He says that food does not have to be complicated. There is such a thing as too much fusion; sometimes, less is more. Rob does not believe that you have to constantly reinvent the wheel. It is all about the execution. Rob also says, “Food needs to be pleasing to the eye, as we eat with the eyes first.”

Restaurant Hours,

Longboards Opens Thursday, May 24!

Longboards is open from 5:00-9:00 p.m. for dinner Thursday-Monday

Call 530-836-1111 to make your dinner reservations

 

Get Directions

Reservations

Please give us a call to make a reservation.

Information & reservations: (530) 836-1111

 

Location: 402 Poplar Valley Rd., Graeagle, California